Research Report

Comparison of Expression Activity of Key Genes in Strawberry Fruit Development  

Wei Liu1,2 , Chensi Huo1,2 , Guoping Wang1,2 , Yongjin Shang1,2 , Xinping Fan1,2
1 Institute of Pomology, Shanxi Agricultural University, National and Local Joint Engineering Research Center for Detoxification and Breeding Technology of Horticultural Plants (Shanxi), Taigu, 030815
2 Shanxi Key Laboratory of Germplasm Improvement and Utilization in Pomology, Shanxi Agricultural University, Taiyuan, 030031
Author    Correspondence author
Molecular Plant Breeding, 2020, Vol. 11, No. 21   
Received: 02 Sep., 2020    Accepted: 04 Sep., 2020    Published: 18 Sep., 2020
© 2020 BioPublisher Publishing Platform
This article was first published in Molecular Plant Breeding ( ISSN1672-416X,CN46-1068/S) in Chinese, and here was authorized to translate and publish the paper in English under the terms of Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Abstract
Key genes in strawberry fruit development play an important role in the development and maturation of strawberry fruit, and are also important in molecular breeding and genetic improvement. UPL probes was used to quantitatively analyze the expression of strawberry genes FaNCED1, FaPG, FaEXP5 and FaDFR at different stages of fruit development and in different organs. The results showed that FaPG and FaEXP5 significantly increased expression in the late stage of fruit development. And FaPG had significant fruit-specific expression. At every stage of fruit development, FaDFR showed a higher level of expression than other genes. This study provides some theoretical reference for the development and utilization of key genes in strawberry fruit development.
Keywords
Strawberry (Fragaria × ananassa); Fruit; Developmental period; Gene expression
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. Wei Liu
. Chensi Huo
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. Yongjin Shang
. Xinping Fan
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. Strawberry ( Fragaria × ananassa )
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