2 Hangzhou Academy of Agricultural Sciences, Institute of Crop (Ecology) Research, Hangzhou, 310024, Zhejiang, China


Plant Gene and Trait, 2024, Vol. 15, No. 6
Received: 11 Oct., 2024 Accepted: 13 Nov., 2024 Published: 21 Nov., 2024
Sweet potato (Ipomoea batatas L. Lam) is a globally significant food crop with extensive genetic diversity. This study synthesizes findings from various studies on the genetic diversity of sweet potato germplasm collected worldwide. Chloroplast SSR markers have revealed low genetic diversity among female parents in the National Agrobiodiversity Center’s collection, indicating a need for broader germplasm collection. Retrotransposon-based insertion polymorphism (RBIP) markers have demonstrated significant intergroup genetic variation, suggesting limited evolutionary diversification despite geographic speciation. Genome-wide assessments using SNPs have identified three major genetic groups, with a core germplasm set developed for future breeding. Morphological, biochemical, and molecular markers have been used to characterize genetic diversity, highlighting promising genotypes for yield and antioxidant content. AFLP analysis has shown low genetic diversity among Tanzanian accessions, with significant within-region variation. These findings underscore the importance of comprehensive germplasm characterization and conservation to support sweet potato breeding programs.
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