Case Study

Effects of Planting Density and Canopy Structure on Yield and Fruit Quality of Changshan Huyou  

Guofang Peng1 , Lijian Peng1 , Fangyuan Dong2 , Xi Cheng3 , Lixia Wang4
1 Changshan County Dabaoshan Citrus Professional Cooperative, Changshan, 324204, Zhejiang, China
2 Changshan County Tonggong Township People’s Government, Changshan, 324216, Zhejiang, China
3 Changshan County Dong’an Township People’s Government, Changshan, 324204, Zhejiang, China
4 Development Center of Changshan Huyou Industry, Changshan, 324200, Zhejiang, China
Author    Correspondence author
Tree Genetics and Molecular Breeding, 2026, Vol. 16, No. 1   
Received: 15 May, 2026    Accepted: 25 May, 2026    Published: 30 May, 2026
© 2026 BioPublisher Publishing Platform
This is an open access article published under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Abstract

This study summarizes the effects of different planting densities and canopy structures on the yield and quality of Changshan Huyou. The research results show that low-density cultivation can improve light conditions and contribute to the enhancement of fruit quality, but the yield per unit area is relatively low. High-density cultivation can significantly increase the yield per unit area in the early stage, but it is prone to overly dense canopies, which leads to a decline in fruit quality and also increases the risk of pests and diseases. Medium density shows a good balance between yield and quality. Reasonable canopy management can improve the distribution of light, promote the accumulation of nutrients such as sugar and vitamin C, and also enhance the appearance and flavor of the fruit. This study aims to provide references for the scientific management and industrial upgrading of Changshan Huyou orchards.

Keywords
Changshan Huyou; Planting density; Canopy structure; Yield performance; Fruit quality
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. Guofang Peng
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